I think I've been doing a pretty good job in controlling the cheese purchases - in order to make sure that none go to waste. This week I picked up the roquefort, mozzarella, brie, and goat cheese with fresh figs. Not quite as crazy as some other weeks, but you can't do Munster every week.
Saturday, October 15, 2005
Cheeses for the Week
I think I've been doing a pretty good job in controlling the cheese purchases - in order to make sure that none go to waste. This week I picked up the roquefort, mozzarella, brie, and goat cheese with fresh figs. Not quite as crazy as some other weeks, but you can't do Munster every week.
