Yep, another picture of cheese.Not any cheese, mind you, but cheese from the island of Pag. Because the sheep graze on grass close to the sea, the cheese has a natural salt taste to it which is really good.
Very similar to Parmesan, but a little higher in the taste and price category - which is saying something because Parmesan in the Kinsale Super-Valu is something ridiculous like 30 euros a pound.
